1 Bag cont. approx. 3,5 kg wood-based substrate.
Ready colonised - Harvest after 3 - 4 weeks!
Crop yield: up to 1300 g per bag
Certified for organic mushroom cultivation.
(Organic control station: AT-T-01Bio, Biko Tirol)

This product is freshly made on request!
Lead time: approx. 2 to 3 weeks!

The Japanese name “Shiitake” consists of the words “Take” (= mushroom) and “Shii” (= Pasania-tree) and means “mushroom that grows on a tree”. The Shiitake has originally been domiciled in Japan, Korea and China and his special characteristics are known by the population for more than 2000 years.

For more information about Shiitake including gowing parameters, please click here!